3D cooling method freezer
An innovative 3D method that changes the future of food! A lineup that can be chosen according to usage purposes.
The "3D Cooling Method Freezer" utilizes high-humidity cold air generated by non-through-flow heat exchange, achieving ultra-high-quality freezing while simultaneously reducing running costs, significantly contributing to CO2 reduction. Unlike the typical air blast method, the 3D freezer equipped with ACVCS (non-through-flow cold air system) cools and freezes food without applying "linear, one-directional cold air" to the entire product, instead enveloping it in a "three-dimensional, uniform" manner. In contrast to other rapid freezers, it also demonstrates its effectiveness in "rapid cooling" without pre-cooling hot food. 【Features】 ■ High-humidity cold air generated by non-through-flow heat exchange ■ Capable of ultra-high-quality freezing ■ Reduced running costs ■ Equipped with ACVCS (non-through-flow cold air system) ■ A lineup that can be selected according to usage needs *For more details, please contact us or download the PDF.
- Company：名三工業 産業機械営業部
- Price：Other
